Line Cook

Las Cruces, NM
Posted 1 year ago

Experience the taste of our rich & diverse cultures.

Job Description

We are currently seeking a full-time Cook.

Major responsibilities include:

  • Prepare lunch and/or dinners
  • Meal planning in conjunction with¬†executive chef
  • Review menus prior to preparation of food
  • Assure that all food procedures are followed
  • Coordinate food service with other departments as necessary
  • Assist with the purchase and inventory of the food supply
  • Follow all sanitation guidelines
  • Become familiar with new menu items/dishes


  • High School diploma or equivalent
  • Minimum of 1 year of food preparation experience required
  • Experience with quantity food preparation preferred
  • Demonstrate cooking skills and ability to follow established menus and recipes
  • Knowledge of proper nutritional requirements
  • Must have a Food Service Sanitation Certificate

Job Features

Job CategoryCook

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